(801) 756-3737

Chimichurri Tacos

Table of Contents

Hi everyone!

It’s Dr. Michelle Jorgensen from Total Care Dental and Wellness, and I just wanted to share a healthy recipe and a little more about a challenge I am doing on my Living Well with Dr. Michelle Instagram page. 

I never thought that combining an Indian chimichurri sauce with Mexican tacos would taste so good—but it does!

Being grain-free and full of nutritious ingredients, these tacos both taste delicious and helped me feel great. 

This Chimichurri Tacos recipe comes from my current Instagram challenge to spend 100 days eating food from my garden, You can follow that challenge here.

But why am I sharing this challenge with you?

Well, nutritious and high-quality food is essential to dental health, and here at Total Care Dental and Wellness, we consider it essential to what we do. 

You can learn more about this idea on the post “How to Protect Your Teeth Through Nutrition” here.

I hope you enjoy this recipe and go to my account to let me know how it tasted!

Enjoy.

Chimichurri Tacos

This is a DELICIOUS way to make healthy, veggie full, gluten and grain free tacos. Yum!
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: lunch, Main Course
Cuisine: Indian, Mexican
Keyword: Ayurveda, Chimichurri, Tacos
Author: Michelle Jorgensen

Ingredients

Grain-Free Tortillas

  • 1 Cup Chickpea Flour (a great grain replacement)
  • 1 Cup Water
  • 1/2 tsp Salt
  • 1/2 tsp Baking Soda
  • 2 tsp Minced Green Onion

Filling

  • 1 Zucchini Chopped
  • 8 Mushrooms Chopped
  • 2 Cup Swiss Chard Chopped
  • 1 cup Shredded Chicken
  • 1 tsp Salt
  • 1 Tbsp Avocado Oil
  • 1-2 Avocados (Use as a topping)

Chimichurri Sauce

  • 1/2 Cup Cilantro
  • 1/2 Cup Oregano
  • 8 Leaves Basil
  • 1 Green Onion
  • 1/4 Cup Lime Juice
  • 1/4 Cup Olive Oil
  • 1 tsp salt
  • 2 Tbsp Water

Instructions

  • Mix together all tortilla ingredients in a bowl.
  • Scoop 1/4 C of batter onto a hot griddle. Cook until bubbles form then flip.
  • While the tortillas are cooking, heat the oil in a skillet and add vegetables, salt, and chicken and cook until cooked through. (Don't cook the Avocado.)
  • To make the Chimichurri sauce, blend all the ingredients together in a blender.
  • To make the tacos, put the filling ingredients into chickpea tortilla and top with sauce and avocado.

Enjoy! Dr. Michelle

Read More Health-Based Post

Find this information helpful?

Subscribe to our newsletter to get the latest content from Total Care Dental & Wellness delivered to your email inbox each week!

Table of Contents

Health & Wellness Books

Dr. Michelle Jorgensen is always searching for ways to help you live well!

Wait!

Special One Time Offer...

Get My Full Healthy Mouth, Healthy YOU Diet Ebook for Only $7.97

Take your knowledge to the next level! This Ebook includes:

  • In-depth explanations of each of the 5 keys
  • The principles you need for a healthier mouth and body
  • The Healthy Mouth, Healthy YOU Plan and 
  • Dozens of recipes you and your family will love!